The sugar options are your normal sugar, Splenda, Sweet N’ Low, and Equal. There are some stores that have almond milk, skim milk, 2%, and creamer but most stores don’t have almond milk ( …. There are some stores that that may have different donuts and or may have the same donuts but call them different names. Because it’s a hassle to open a packet of sugar and dump half of it into your stupid coffee. So no, you can’t have 3 1/2 sugars… unless you tip me. All the measurements are done by machines. On another note of serving sizes, a small coffee gets 2 sugars/creams medium gets 3, and a large gets 4. Usually with one flavor it would be two pumps of the same, for split flavors, it would be one of French vanilla and one of hazelnut.if you get three flavors, well that’s gross, don’t do it, unless the third happens to be unsweet. Example: small coffee with hazelnut and French vanilla…. Speaking of flavors, if you get two flavors mixed together they do not double it, they split the flavor amounts. When you ask for extra flavor, it is going to make it even more sweet. A small coffee gets two pumps of flavor, a medium gets three, and a large gets four. People, the unsweet flavors are not sweet, AT ALL. “Unsweet” … “cream or sugar” … “no thanks” ….*makes coffee no cream, no sugar*… *sips coffee* “this is terrible, it’s not sweet at all”…. Someone once ordered a small coffee with caramel, and naturally, doing my job, I asked “sweet or unsweet”…… -_- …. FLAVORS/SUGAR/CREAMERĪ lot of people do not know how the flavors work….by that I mean the people don’t understand that sweetened flavors are sweet and the unsweetened flavors are unsweetened… Yeah, really, it happens all the time. First off I’d like to say I worked at Dunkin donuts for a couple of years throughout high school and, well, I’ve picked up a couple of secrets and tips over time! 1.
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